New to cooking? Not sure what you're doing? Let Jamie help with step-by-step guidance on the basics of cooking nutritious, scrumptious food without too many ingredients . . .

By guiding you through the basics of home cooking, Jamie will show you that wholesome, tasty food is not only simple and quick to prepare but can be done by anyone.

With chapters on Simple Soups, Quick Pasta, Easy Curries, Family Roasts, Classic Fish And Sweet Things, as well as a selection of delicious meals that you can make in just 20 minutes, this is an indispensable first cook book.